Menu -

Soup of the Day - $9.00
with fresh crusty bread

Shrimp & Avocado Cocktail - $12.50


Crumbed Lemon Pepper Squid - $12.50
with salad & tartare sauce

Veggie Burger - $16.00
with salad, beetroot, portobello mushrooms, aïoli & relish

Battered Fish Burger - $17.50
battered fish fillets with tartare sauce

Chook Burger - $17.50
chicken breast with guacamole, garlic aïoli, bacon, brie and cranberry sauce

Naki Burger - $19.50
two beef patties, bacon, lettuce, tomato, pineapple & egg

B.L.A.T - $15.50
bacon, lettuce, avocado & tomato on wholegrain toast with fries

Chicken Open Sandwich - $16.00
on ciabatta with summer greens & mango relish

Beef Open Sandwich - $18.50
on ciabatta with summer greens & beetroot & horopito sauce

Smoked Chicken Quesada - $16.50
with salad greens, sour cream & salsa

Chicken, Bacon and Avocado Salad - $18.50


Medium Rare Beef Salad - $18.50
on ciabatta with feta, sun dried tomatoes, salad greens and mustard dressing

Satay Chicken Kebab - small $17.50 large $24.50
with tumeric rice and summer greens

Tri Colour Fettuccini - $18.50
with chicken, bacon and mushrooms in a white wine cream sauce

Traditional Battered Fish - small $18.50 large $24.50
with salad, fries & tartare sauce

Tempura Scallops - 1/2 doz $19.00/ doz $29.00
with salad, fries & tartare sauce

Steak, Eggs, Chips, Tomato - $25.00